H. Yu¹, D. Gao², F. Li³, D. Peng⁴, B. Xia⁵, Z. He⁶, W. Xu⁷, H. Li⁸, J. Du⁹, J. Zhao¹⁰*
¹ Department of Microbiology, Anhui Medical University, Hefei, Anhui Province, 230032, P.R. China,
² Department of Clinical Laboratory, Third Affiliated Hospital of Anhui Medical University, Hefei, Anhui Province, 230032, P.R. China;,
³ National Reference Laboratory of Veterinary Drug Residues (HZAU) and MOA Key Laboratory for the Detection of Veterinary Drug Residues in Foods. Huazhong Agriculture University, Wuhan, Hubei Province, ,
⁴ National Reference Laboratory of Veterinary Drug Residues (HZAU) and MOA Key Laboratory for the Detection of Veterinary Drug Residues in Foods. Huazhong Agriculture University, Wuhan, Hubei Province, ,
⁵ Department of Research and Development,Wuhu Interferon Bio-products Industry Research Institute Co., Ltd, Wuhu, Anhui Province, 241007, P.R. China;,
⁶ Department of Research and Development,Wuhu Interferon Bio-products Industry Research Institute Co., Ltd, Wuhu, Anhui Province, 241007, P.R. China;,
⁷ Department of Research and Development,Wuhu Interferon Bio-products Industry Research Institute Co., Ltd, Wuhu, Anhui Province, 241007, P.R. China;,
⁸ Department of Gastroenterology, Sanmen People’s Hospital, No. 117, Renmin Road, Sanmen, Zhejiang Province, 317100 P.R.China;,
⁹ Department of Biochemistry, Hefei Technology College, Hefei, Anhui Province, 230000, P.R.China,
¹⁰ Department of Microbiology, Anhui Medical University, Hefei, Anhui Province, 230032, P.R. China;,