M. Becheur¹*, A. Lounas², O. Messaoudi³, K. Oumouna-Benachour⁴, M. Oumouna⁵
¹ Department of Agronomy, Faculty of Sciences, University of Laghouat, Laghouat, Algeria; and: Laboratory of Animal Biotechnology, Veterinary Sciences Institute, University of Blida, Blida, Algeria,
² Department of Medicine and Animal Surgery, Veterinary Sciences Institute, University of Blida, Blida, Algeria,
³ Department of Biology, Faculty of Sciences, University of Laghouat, Laghouat, Algeria,
⁴ Department of Natural Sciences and Life, Faculty of Sciences and Technology, University of Medea, Medea, Algeria,
⁵ Department of Natural Sciences and Life, Faculty of Sciences and Technology, University of Medea, Medea, Algeria,