{{cite journal | last1=Nauman1 | first1=K. | author2=M. T. Akbar | author3=M. H. Jaspal | author4=S. Ali | author5=J. Nasir | author6=B. Asghar | author7=S. Mehmood | year=2020 | title=SHELF LIFE EVALUATION OF BUFFALO SAUSAGES SUPPLEMENTED WITH DIFFERENT FAT SOURCES AND STORAGE CONDITIONS | journal=Journal of Animal and Plant Sciences | volume=30 | issue=4 | pages=820-827 | doi=10.36899/JAPS.2020.4.0096 | issn=1018-7081 | eissn=2309-8694 | publisher=Pakistan Agricultural Scientists Forum | url=https://thejaps.org.pk/AbstractView.aspx?mid=IBC-19-065}}