{{cite journal | last1=Xue | first1=Y. J. | author2=J. L. Yan | author3=H. F. Zhao1 | author4=C. H. Ma | year=2021 | title=MEAT CONSUMPTION PRACTICE IN CHINA: AN EMPIRICAL ANALYSIS BASED ON ELASTIC THEORY | journal=Journal of Animal and Plant Sciences | volume=31 | issue=6 | pages=1779-1787 | doi=10.36899/JAPS.2021.6.0382 | issn=1018-7081 | eissn=2309-8694 | publisher=Pakistan Agricultural Scientists Forum | url=https://thejaps.org.pk/AbstractView.aspx?mid=AGECO-20-0016}}