{{cite journal | last1=Koc | first1=F. | author2=S. Ozturk Aksoy | author3=A. Agma Okur | author4=G. Celikyurt | author5=D. Korucu | author6=M. L. Ozduven | year=2017 | title=EFFECT OF PRE-FERMENTED JUICE, LACTOBACILLUS PLANTARUM AND LACTOBACILLUS BUCHNERI ON THE FERMENTATION CHARACTERISTICS AND AEROBIC STABILITY OF HIGH DRY MATTER ALFALFA BALE SILAGE | journal=Journal of Animal and Plant Sciences | volume=27 | issue=6 | pages=1766-1773 | issn=1018-7081 | eissn=2309-8694 | publisher=Pakistan Agricultural Scientists Forum | url=https://thejaps.org.pk/AbstractView.aspx?mid=2017-JAPS-224}}