RT Journal T1 ESTIMATION OF SCALE ELASTICITIES AND PRICE FLEXIBILITIES OF MEAT AND FISH IN SAUDI ARABIA A1 M. Al-Mahish JF Journal of Animal and Plant Sciences JO JAPS SN 1018-7081 VO 30 IS 2 SP 461 OP 466 YR 2020 FD 2020/03/02 DO DOI https://doi.org/10.36899/JAPS.2020.2.0040 AB

This paper applied the synthetic inverse demand model to estimate scale and price flexibilities of lamb, beef, chicken, and fish in Saudi Arabia. Model selection tests showed that the differential inverse AIDS model and the inverse CBS model provided the best fit for the data. The estimated own-price flexibilities for both models were negative and consistent with theory. Furthermore, the results revealed that a 1% increase in aggregate quantity of meat and fish decreased the normalized prices of fish and chicken by approximately 0.7% and 1.1%, respectively.

K1 Inverse Demand, Price Flexibility, Scale Elasticity, Meat, Fish PB Pakistan Agricultural Scientists Forum LK https://thejaps.org.pk/AbstractView.aspx?mid=AGECO-18-0005