[1] G. Ser1, C. T. Bati, E. Arık, and S. Karaca, "EVALUATION OF PREDICTIVE ABILITY OF TWO ARTIFICIAL NEURAL NETWORK ALGORITHMS AND MULTIPLE REGRESSION MODEL FOR MEAT QUALITY TRAITS AFFECTED BY PRE-SLAUGHTER FACTORS," Journal of Animal and Plant Sciences, vol. 31, no. 6, pp. 1582-1590, 2021. doi: 10.36899/JAPS.2021.6.0362.