[1] Kakar, M. U. H., M. A. Kakar, M. N. Shahwani, N. Ahmed, M. A. Arain, and M. Khaskhaili, "STABILIZATION OF FRESH BUFFALO MILK BY ACTIVATING LACTOPEROXIDASE SYSTEM," Journal of Animal and Plant Sciences, vol. 23, no. 1, pp. 90-93, 2013.