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      <ref-type name="Journal Article">17</ref-type>
      <contributors>
        <authors>
          <author>A. Muazzam</author>
          <author>2</author>
          <author>B. Malik</author>
          <author>N. Rashid</author>
          <author>S. Irshad</author>
          <author>M. Fatima</author>
        </authors>
      </contributors>
      <titles>
        <title>SOLUBLE EXPRESSION OF BACILLUS LICHENIFORMIS ATCC 27811 α-AMYLASE AND CHARACHTERIZATION OF PURIFIED RECOMBINANT ENZYME</title>
        <secondary-title>Journal of Animal and Plant Sciences</secondary-title>
        <alt-title>JAPS</alt-title>
      </titles>
      <dates><year>2019</year><pub-dates><date>2019/02/01</date></pub-dates></dates>
      <volume>29</volume>
      <number>1</number>
      <pages>99-108</pages>
      <isbn>1018-7081</isbn>
      <electronic-resource-num>N/A</electronic-resource-num>
      <abstract>&lt;p&gt;Alpha amylase (&amp;alpha;-amylase) from&lt;em&gt;&amp;nbsp;Bacillus licheniformis&lt;/em&gt;&amp;nbsp;shows great role in starch hydrolysis for industrial application due to its thermostability, long half-life and specificity. However, it is difficult to produce this enzyme in large quantities because of formation of inclusion bodies, but lowering the temperature to 18 &amp;deg;C leads to a soluble expression of protein. This also&amp;nbsp;highlighted the efficacy of&amp;nbsp;&lt;em&gt;Escherichia coli&lt;/em&gt;&amp;nbsp;as one of the best host for secretion of recombinant proteins. A further study to find an approach for a soluble expression of &amp;alpha;-amylase was conducted here, using pET-22b(+)&amp;nbsp; as an expression vector and temperature optimization. Purified monomeric enzyme displayed a specific activity of 584.61 U/mg at 37 &amp;deg;C and a molecular mass of 52&amp;nbsp;&lt;em&gt;kDa&lt;/em&gt;. Purification fold of recombinant &amp;alpha;-amylase was 2.04 times in comparison to crude amylase extract.&amp;nbsp; Relative activity of enzymewas remarkably enhanced by Ca+2 but strongly impeded by Cu2+ and Na+1, highlighted the significance of Ca+2 as a cofactor for optimal amylase activity.&lt;/p&gt;</abstract>
      <keywords><keyword>Hydrolysis, Soluble, Thermostable, Industrial</keyword></keywords>
      <publisher>Pakistan Agricultural Scientists Forum</publisher>
      <urls><related-urls><url>https://thejaps.org.pk/AbstractView.aspx?mid=Bioch-17-0026</url></related-urls></urls>
    </record>
  </records>
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