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      <ref-type name="Journal Article">17</ref-type>
      <contributors>
        <authors>
          <author>N. Kılıçalp</author>
          <author>M. Özkurt</author>
          <author>Y. Karadağ</author>
          <author>H. Hızlı</author>
        </authors>
      </contributors>
      <titles>
        <title>HUNGARİAN VETCH (VİCİA PANNONİCA) AND TRİTİCALE (XTRİTİCOSECALE WİTTMACK) SİLAGES, SOWED İN DİFFERENT SEED RATES, TREATED WİTH LACTİC ACİD BACTERİA + ENZYME MİXTURE INOCULANT: I. CHEMİCAL COMPOSİTİON AND SİLAGE FLEİG SCORE</title>
        <secondary-title>Journal of Animal and Plant Sciences</secondary-title>
        <alt-title>JAPS</alt-title>
      </titles>
      <dates><year>2022</year><pub-dates><date>2022/05/30</date></pub-dates></dates>
      <volume>32</volume>
      <number>3</number>
      <pages>680-687</pages>
      <isbn>1018-7081</isbn>
      <electronic-resource-num>http://doi.org/10.36899/JAPS.2022.3.0469</electronic-resource-num>
      <abstract>&lt;p&gt;In this study, the effects of LAB+Enzyme inoculant (Sil All4x4, Altec, UK) added to triticale (T) and hungarian vetch (HV) silages planted at different seed rates (HV, 75:25 HVT, 50:50 HVT, 25:75 HVT and T) on the chemical composition and some silage properties were investigated. The research was carried out Gaziosmanpaşa University Agricultural Application and Research Center during the 2015-2016 vegetation period. Field experiment was designed as randomized block design with 3 replicates. The species and mixtures were harvested during the flowering period of the triticale. The crude protein concentration of experimental groups were 13.60%, 7.09%, 7.36%, 8.54% and 9.59% respectively. Besides, Lactic acid bacteria (LAB) + enzyme reduced crude protein and pH levels in silages. However, silage pH did not change among the experimental groups. But LAB+E application significantly reduced the pH level of silage(P&amp;lt;0.001). The addition of LAB+Enzym to pure and mixed silages reduced pH, organic matter, crude protein, but increased NDF, crude ash and Fleig score. Also, the highest NEL value was obtained from 25HV+75T group. As a result, microbial and enzym silage additives have positive effects on the fermentation properties of silage As a result; by sowing hungarian vetch and triticale in a mixture; In terms of silage properties; gave better results than pure cultivation&lt;/p&gt;</abstract>
      <keywords><keyword>Chemical composition, Hungarian vetch, triticale, LAB+Enzyme mixture, silage</keyword></keywords>
      <publisher>Pakistan Agricultural Scientists Forum</publisher>
      <urls><related-urls><url>https://thejaps.org.pk/AbstractView.aspx?mid=AS-20-0129</url></related-urls></urls>
    </record>
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