<?xml version="1.0" encoding="UTF-8"?>
<xml>
  <records>
    <record>
      <ref-type name="Journal Article">17</ref-type>
      <contributors>
        <authors>
          <author>E. A. Delgado-Alvarado</author>
          <author>J. A. Ávila-Reyes</author>
          <author>N. Almaraz-Abarca</author>
          <author>L. S. González-Valdez</author>
          <author>J. N. Uribe-Soto</author>
          <author>H. M. Monreal-García</author>
          <author>V. Hernández-Vargas</author>
          <author>N. Naranjo-Jiménez</author>
          <author>R. Torres-Ricario I</author>
        </authors>
      </contributors>
      <titles>
        <title>GENETIC STUDIES ON MORPHOLOGICAL VARIABILITY AND CARBOHYDRATE CONTENT OF AGAVE DURANGENSIS AS POTENTIAL TOOLS FOR CONSERVATION AND PROPAGATION PROGRAMS</title>
        <secondary-title>Journal of Animal and Plant Sciences</secondary-title>
        <alt-title>JAPS</alt-title>
      </titles>
      <dates><year>2019</year><pub-dates><date>2019/10/01</date></pub-dates></dates>
      <volume>29</volume>
      <number>5</number>
      <pages>1308-1317</pages>
      <isbn>1018-7081</isbn>
      <electronic-resource-num>NA</electronic-resource-num>
      <abstract>&lt;p&gt;&lt;em&gt;Agave durangensis&amp;nbsp;&lt;/em&gt;is a wild endemic species of Mexico, which supports a regional mescal industry. The reproduction of&amp;nbsp;&lt;em&gt;A. durangensis&lt;/em&gt;&amp;nbsp;is mainly sexual, conferring it a high variability. For the mescal manufacturing,&amp;nbsp;&lt;em&gt;A. durangensis&lt;/em&gt;&amp;nbsp;is collected from wild populations, affecting their reproductive success and demographic performance. We evaluated the morphological variation, carbohydrate content, and genetic structure of&amp;nbsp;&lt;em&gt;A. durangensis&lt;/em&gt;&amp;nbsp;plants coming from a single mother plant&lt;em&gt;,&amp;nbsp;&lt;/em&gt;to identify lines with some agroindustry potential. Three different morphological and genetic groups were distinguished. According to Mantel tests (r = 0.71), statistical correlations between morphological (Mahalanobis distance) and genetic (Fst) distances (r= 0.71), as well as between carbohydrate content similarity matrix and morphological traits (r= 0.477) were found. The high correlation values suggested that the use of genetic markers combined with morphological traits could be useful as a tool for the selection of high carbohydrate production lines to establish cultivars, which would have conservational implications.&lt;/p&gt;</abstract>
      <keywords><keyword>Agave durangensis, genetic structure, microsatellites, morphological, carbohydrate content</keyword></keywords>
      <publisher>Pakistan Agricultural Scientists Forum</publisher>
      <urls><related-urls><url>https://thejaps.org.pk/AbstractView.aspx?mid=2019-JAPS-511</url></related-urls></urls>
    </record>
  </records>
</xml>
