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      <ref-type name="Journal Article">17</ref-type>
      <contributors>
        <authors>
          <author>S. Sana</author>
          <author>A. A. Anjum</author>
          <author>M. Nawaz</author>
          <author>1Mansur-ud-Din Ahmad</author>
          <author>M. Rabbani</author>
        </authors>
      </contributors>
      <titles>
        <title>DIVERSITY OF SOIL BORN ESTARCH HYDROLYZING FUNGI OF LIVESTOCK FARMS</title>
        <secondary-title>Journal of Animal and Plant Sciences</secondary-title>
        <alt-title>JAPS</alt-title>
      </titles>
      <dates><year>2017</year><pub-dates><date>2017/04/01</date></pub-dates></dates>
      <volume>27</volume>
      <number>2</number>
      <pages>407-414</pages>
      <isbn>1018-7081</isbn>
      <electronic-resource-num>N/A</electronic-resource-num>
      <abstract>&lt;p&gt;Soil of livestock farms is rich with mycoflora having diverse biological activities. Fungi isolated from soil (n=145) of livestock farms (n=29) at Lahore district were characterized into pathogenic, toxigenic and phaeoid starch hydrolyzers. Pure fungal isolates (1101) recovered from soil cultured on starch agar and only 112 (10.17%) were positive to starch hydrolysis. Out of 112 starch hydrolyzing fungi, 32 (28.57%) were declared pathogenic. Non-pathogenic starch hydrolyzing fungi further screened for mycotoxin production potential and 27.5 percent were found toxigenic. Starch hydrolyzing non-toxigenic fungi (n=58) were morphologically identified as&amp;nbsp;&lt;em&gt;Aspergillus, Penicillium, Fusarium, Zygomycete, Actinomycete and Phaeoid&lt;/em&gt;.&amp;nbsp; Highest number of industrially important fungi was of&amp;nbsp;&lt;em&gt;Aspergillus&lt;/em&gt;&amp;nbsp;(27.58%).&amp;nbsp;&lt;em&gt;Aspergillus&lt;/em&gt;&amp;nbsp;isolates (n=16) identified at specie level were&amp;nbsp;&lt;em&gt;A. niger&lt;/em&gt;&amp;nbsp;(03),&amp;nbsp;&lt;em&gt;A. flavus&lt;/em&gt;&amp;nbsp;(07),&amp;nbsp;&lt;em&gt;A. versicolor&lt;/em&gt;&amp;nbsp;(01),&amp;nbsp;&lt;em&gt;A. terrus&lt;/em&gt;&amp;nbsp;(04) and&amp;nbsp;&lt;em&gt;A. nidulans&lt;/em&gt; (01). These isolates were declared as safe and could be used for mass production of amylases to meet commercial demands.&amp;nbsp;&lt;/p&gt;</abstract>
      <keywords><keyword>Livestock farms, fungi, starch hydrolysis, non-toxigenic and Aspergillus species</keyword></keywords>
      <publisher>Pakistan Agricultural Scientists Forum</publisher>
      <urls><related-urls><url>https://thejaps.org.pk/AbstractView.aspx?mid=2017-JAPS-52</url></related-urls></urls>
    </record>
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