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      <ref-type name="Journal Article">17</ref-type>
      <contributors>
        <authors>
          <author>Z. Ahmad</author>
          <author>A. W. Sahota</author>
          <author>M. Akram</author>
          <author>A. Khalique</author>
          <author>A. S. Jatoi</author>
          <author>M. Shafique</author>
          <author>M. Usman</author>
          <author>U. Khan</author>
        </authors>
      </contributors>
      <titles>
        <title>PRE AND POST-MOULT PRODUCTIVE EFFICIENCY IN FOUR VARIETIES OF INDIGENOUS ASEEL CHICKEN DURING DIFFERENT PRODUCTION CYCLES</title>
        <secondary-title>Journal of Animal and Plant Sciences</secondary-title>
        <alt-title>JAPS</alt-title>
      </titles>
      <dates><year>2014</year><pub-dates><date>2014/10/01</date></pub-dates></dates>
      <volume>24</volume>
      <number>5</number>
      <pages>1276-1282</pages>
      <isbn>1018-7081</isbn>
      <electronic-resource-num>NA</electronic-resource-num>
      <abstract>&lt;p&gt;The objective of current study was to assess the effect of moulting on productive efficiency in Aseel chickens at different phases of age. A total of 168 hens, 42 from each of four varieties (Mushki, Lakha, Mianwali and Peshawari) divided into 3 age groups, young (50-67 weeks), medium (80 -97 weeks) and old (115-132 weeks) were maintained in cages during pre and post-moult phases. The data thus collected during both the phases were subjected to analysis of variance in Randomized Complete Block Design. The results showed that overall productive&amp;nbsp; &amp;nbsp;efficiency remained better in post-moult as compared to pre-moult phase. Mushki showed significantly higher egg production, egg mass, egg weight, and better FCR/ dozen eggs. Feed intake was higher in Peshawari variety while, body weight and FCR/Kg egg mass showed non-significant differences. The birds of younger age showed significantly higher feed intake, egg mass, egg production, and better FCR/dozen eggs, while, egg weight and FCR/kg egg mass were not affected by age. Older birds showed significantly higher body weight.&lt;/p&gt;</abstract>
      <keywords><keyword>Aseel Chicken, Production performance, Pre-moult, Post-moult, Variety</keyword></keywords>
      <publisher>Pakistan Agricultural Scientists Forum</publisher>
      <urls><related-urls><url>https://thejaps.org.pk/AbstractView.aspx?mid=2014-JAPS-185</url></related-urls></urls>
    </record>
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