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      <ref-type name="Journal Article">17</ref-type>
      <contributors>
        <authors>
          <author>Q.-S. Wu</author>
          <author>G.-H. Li</author>
          <author>Y. N. Zou</author>
        </authors>
      </contributors>
      <titles>
        <title>ROLES OF ARBUSCULAR MYCORRHIZAL FUNGI ON GROWTH AND NUTRIENT ACQUISITION OF PEACH (PRUNUS PERSICA L. BATSCH) SEEDLINGS</title>
        <secondary-title>Journal of Animal and Plant Sciences</secondary-title>
        <alt-title>JAPS</alt-title>
      </titles>
      <dates><year>2011</year><pub-dates><date>2011/08/01</date></pub-dates></dates>
      <volume>21</volume>
      <number>4</number>
      <pages>746-750</pages>
      <isbn>1018-7081</isbn>
      <electronic-resource-num>NA</electronic-resource-num>
      <abstract>&lt;p&gt;&lt;a id=&quot;OLE_LINK1&quot; name=&quot;OLE_LINK1&quot;&gt;Arbuscular mycorrhizal fungi (AMF) can form mutualistic symbioses with the roots of 80% of plants, which increase soil water and nutrient uptake for the host plants.&lt;/a&gt;&amp;nbsp;However, little information is known on potential roles of different AMF for growth and nutrient acquisition of peach. In a potted experiment, we determined the growth performance, nutrient concentrations and mycorrhizal nutrient efficiency of the peach (&lt;em&gt;Prunus persica&lt;/em&gt;&amp;nbsp;L. Batsch) seedlings inoculated with&amp;nbsp;&lt;em&gt;Glomus mosseae&lt;/em&gt;,&amp;nbsp;&lt;em&gt;G&lt;/em&gt;.&amp;nbsp;&lt;em&gt;versiforme&lt;/em&gt;, and&amp;nbsp;&lt;em&gt;Paraglomus&lt;/em&gt;&amp;nbsp;&lt;em&gt;occultum&lt;/em&gt;, respectively. After 100 days of mycorrhizal inoculations, mycorrhizal colonization of one-year-old seedlings ranged from 23.4% to 54.9%. Generally, the formed mycorrhizal symbiosis significantly improved plant growth performance, such as plant height, stem diameter, shoot, root or total dry weight. Compared with the non-AMF seedlings, a range of 9.2&amp;ndash;28.5% K of leaves, 86.0&amp;ndash;120.9% K of roots, 118.3&amp;ndash;417.3% Ca of leaves, 31.9&amp;ndash;55.7% Mg of leaves, 76.6&amp;ndash;140.4% Mg of roots, 101.3&amp;ndash;169.6% Fe of leaves, 37.6&amp;ndash;66.5% Fe of roots, 178.3&amp;ndash;321.7% Cu of roots, 33.3&amp;ndash;91.7% Mn of roots, 50.0&amp;ndash;58.3% Zn of leaves, and 200.0&amp;ndash;450.0% Zn of roots were respectively higher in the mycorrhizal seedlings. The mycorrhizal benefit role on nutrient uptake generally was the best in the&amp;nbsp;&lt;em&gt;G&lt;/em&gt;.&lt;em&gt;&amp;nbsp;mosseae&lt;/em&gt;&amp;nbsp;treatment. It suggests that arbuscular mycorrhizas could improve growth performance and part nutrient acquisition of peach, which were absolutely dependent on AMF species.&lt;/p&gt;</abstract>
      <keywords><keyword>arbuscular mycorrhiza; peach; mycorrhizal nutrient efficiency, nutrient uptake.</keyword></keywords>
      <publisher>Pakistan Agricultural Scientists Forum</publisher>
      <urls><related-urls><url>https://thejaps.org.pk/AbstractView.aspx?mid=2011-JAPS-416</url></related-urls></urls>
    </record>
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