[{
  "type": "article-journal",
  "title": "EFFECTS OF DIETARY VITAMIN A AND E ON GROWTH PERFORMANCE AND ANTIOXIDANT STATUS IN BLOOD OF JUVENILE RAINBOW TROUT (ONC ORHYNCHUS MYKISS, W. 1792) E XPOSED TO FLOW RATE STRESS",
  "author": [
    {
      "family": "Keleştemur",
      "given": ""
    },
    {
      "family": "Özdemir",
      "given": ""
    }
  ],
  "issued": {
    "date-parts": [[2013]]
  },
  "container-title": "Journal of Animal and Plant Sciences",
  "ISSN": "1018-7081",
  "volume": "23",
  "issue": "3",
  "page": "821-827",
  "DOI": "NA",
  "abstract": "<p>The present study investigated the effects of vitamin A and E supplementation in diets of juvenile rainbow trout subjected to two different flow rates with or without flow stress (0.9 and 2.1 l/min, respectively) on growth performance, vitamin A and E concentrations in serum, malondialdehyde (MDA) level in serum as well as plasma SOD (superoxide dismutase) activity. Fish fed with the three experimental diets (30E+A, 60E+A, &ndash;E+A ) during 12 weeks. In the unstressed groups, WG (weigth gain) of fish did not differ among the diets groups (p&gt;0.05). Lower WG was observed in fish fed the vitamin E-free diet in stressed groups (p0.05). In the unstressed and stressed groups, serum vitamin E concentration was lowest in fish fed with A-E diets (p&lt;0.05). In the unstressed and stressed groups, serum MDA (malondialdehyde) level was highest in fish fed the A-E diet (p&lt;0.05). In the unstressed group, SOD activity were similarly affected by 30 and 0 mg/kg vitamin E supplemented diet groups and in both stress conditions plasma SOD (superoxide dismutase) enzyme activity increased in A+60E diet group.</p>",
  "publisher": "Pakistan Agricultural Scientists Forum",
  "URL": "https://thejaps.org.pk/AbstractView.aspx?mid=2013-JAPS-323"
}]