Effiong, O. O., N. J. Paul, M. D. Udayi, and A. F. Utin. 2024. "EVALUATION OF CHEMICAL COMPOSITION AND FEEDING VALUE OF FERMENTED JACKFRUIT (Artocapus heterophyllous) SEED MEAL USING RABBITS." Journal of Animal and Plant Sciences 34 (3): 799-808. https://doi.org/10.36899/JAPS.2024.3.0766.