A. Z. Khan1, B. Ali2, M. Afzal1, S. Wahab1, S. K. Khalil1 , N. Amin1,Q. Ping2, T. Qiaojing2 and W. Zhou2
1 Faculty of Crop Production Sciences, University of Agriculture, Peshawar-Pakistan
2 Institute of Crop Sciences, College of Agriculture and Biotechnology, Zhejiang University, Hangzhou, P.R. China