R. Savić, M. Petrović, D. Radojković, Č. Radović* and N. Parunović**
University of Belgrade – Faculty of Agriculture, 11080 Belgrade- Zemun, Republic of Serbia
*Institute for Animal Husbandry, 11080 Belgrade- Zemun, Republic of Serbia
**Institute of Meat Hygiene and Technology, 11000 Belgrade, Republic of Serbia